Starters

    • Cold starters

    • Dalmatian smoked ham (100 g)

    • Homemade cheesefrom the Dalmatian hinterland (100g)

    • Octopus salad enriched with tomatoes and onions

    • Carpaccio of fresh tuna on a bed of lettuce salad and Grana Padano cheese

    • Carpaccio ofbeef filleton a bed ofleaflettuceandGrana Padanocheese

    • Tuna pate with toasted bread

    • Soup

    • Fish soup with meat fish and rice

    • Cream soup with schrimps

    • Beef soupwith noodles

    • Tomato soup

    • Hot appetizers

    • Homemade gnocchi in a sauce of salamon and gorgonzola

    • Risotto with prawns and vegetables

    • Risotto with cuttlefish ink

    • Green noodles with schrimps

    • Spaghetti with beef, mushrooms, tomatoes, sheep's cheese and olives

    • Spaghetti bologneze style

    • Lazagne bologneze

    • Fried octopus (tartar sauce and lemon)

    • Fried Picarels with tartar sauce

    • Cold-hot salad and bruschetta

    • Bouquet ofvarious salad”ATRIUM”with tuna, marinated anchovies, mozzarella cheese

    • A bouquet of salads "KOKO-KOKO DA" chicken white meat, toasted bread and yogurt sauce

    • Greek salad (tomatoes, cucumbers, peppers, onions, feta cheese, sour cream)

    • Bruschetta with tomatoes, garlic and mozzarella

    • Bruschetta with fresh cheese, shrimp and arugula

Contact us

 

Atrium Restaurant

A: Miline 44, 22203 Rogoznica (Šibenska)

M: +385 98 17 09 273

E-mail: atrium@net.hr

Working hours

 

Monday - Sunday

12:00 - 24:00

 

Follow us

 

Website developed by Studio Zona

Malcare WordPress Security